admin on March 15th, 2009

Ingredients:
1\4 cup pistachios (blanched, peeled and chopped), 16 prunes (this is special type of plum that can be dried), four tablespoon cream cheese, two tablespoon powdered sugar, two cups molten chocolate.
Method:
Mix pistachios and cream cheese add powdered sugar and set aside. Make pockets in the prune and stuff them with the prepared pistachio mixture. Prick [...]

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